Cooking Class Sydney - Perfect Paella & Tantalising Tapas (Spanish Cooking)

Learn to make perfect seafood paella in authentic style.

Enjoy Spain at its best. Be seduced by the smells of saffron, garlic, chorizo, and Spanish paprika as you click your heels and journey to Spain for the day. Learn to make perfect seafood paella in authentic style, unlike any you have had in a restaurant, why the right saffron is so important, what type of pans to use and how to compliment it with savoury tapas like albondigas, chickpeas and Catalan spinach. Learn to make and enjoy ‘the truffles of Spain’. Expect sultry flavours to this delicious class. The only thing stirred will be your imagination!

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Sat 14 Apr 12 11am-2pm $135 inc gst
Sat 02 Feb 13 11am-2pm $135 inc gst

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